Natural and Delicious Saline Taste Flavor Braised Pepper Flavour for Food Processing
Braised Pepper Flavour
Food additive Manufacturing
Food cooking plant/ Flavours
Food Processing Services/ Flavours
Plant-Based Food Contract/Flavours
Food additive Manufacturing
Food taste factory/ Flavours
Basic info:
Food flavor refers to the fragrance of natural food, the use of natural and natural
equivalent spices, synthetic spices carefully prepared into a variety of flavors with
natural flavor. Including fruit, water quality and oil, milk, poultry, meat, vegetables,
nuts, preserves, emulsification and other flavors, suitable for beverages, cookies,
pastries, frozen food, candy, seasoning, dairy products, canned food and other foods.
The dosage forms of food flavor include liquid, powder, microcapsule, pulp, etc.
Hot pepper sauce is a kind of condiment made by burning hot peppers, smashing
them and mixing them with various seasonings. Roasted pepper sauce has a unique taste,
with burnt aroma and slightly spicy taste, often used with a variety of dishes, such as rice,
noodles, steamed bread, etc., can also be used with a variety of dishes, such as rice,
noodles, steamed bread, etc., very delicious.
Type: | Braised Pepper Flavour |
Purity: | 99% |
Form: | Liquid/powder |
Shelf life: | 2Years |
Solubility: | water/oil Solubility |
Odor: | Pleasant cod odor |
Using range | Food making,Biscuit (different product scope for different details can consult customer service) |
Certification: | HALAL,COA,MSDS,IFRA,CE,ISO 22000... |
Storage: | Cool Dry Place |
After-sales Service: | Yes |
Grade: | Food Grade |
Roasted pepper sauce is a condiment with unique flavor, its characteristics include:
Unique flavor. The flavor of the sauce comes mainly from the charred peppers, while the
slightly spicy flavor comes from the capsaicin in the peppers.
Rich taste. In addition to green pepper, roasted pepper sauce also adds some other ingredients,
such as peanuts, sesame, etc., to make the sauce taste richer.
A wide range of uses. Roasted pepper sauce can be used for a variety of dishes seasoning,
such as noodles, bibimbap, meal and so on.
Increase appetite. Its unique taste stimulates the appetite.
Various production methods. There are different methods and recipes for chili sauce.
Application:
Stir-frying: Using chili sauce in stir-frying can add a spicy flavor to dishes. Suitable for all kinds
of vegetables, meat or seafood stir-fry.
Noodles mixed with chili sauce: Make spicy chili noodles or noodles mixed with vegetables, meat,
tofu and other ingredients.
Hot pot dip: Use chili sauce as a dip in the hot pot to make the hot pot more spicy.
Cold dish seasoning: the chili sauce is used to taste cold dishes, such as cold cucumber, cold kelp,
etc., to give dishes more rich taste.
Packing & Shipping
Delivery:Sea/Air Shipping & International Express
Shipping Time:15 working days after payment
Package: 1-5kg/Aluminum foil bag
15-25kg/Drum
Storage: Kept away from strong light and heat.
Our service:
1.Free sample.
2.Owning cultivation base as 100% Natural material stable source.
3.Manufacturer direct supply, Powerful R&D team and advanced test center.
4.Leading plant extract manufacturer in China.
5.No excuse return of goods.