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Baisfu Supply 3-Mercapto-2-Butanol CAS 54812-86-1 for Edible Essence Food Essence

Baisfu Supply 3-Mercapto-2-Butanol CAS 54812-86-1 for Edible Essence Food Essence

  • Highlight

    CAS 54812-86-1 3-Mercapto-2-Butanol

    ,

    Food Essence 3-Mercapto-2-Butanol

    ,

    Edible Essence 3-Mercapto-2-Butanol

  • Product Name
    3-Mercapto-2-butanol
  • CAS
    54812-86-1
  • EINECS
    623-570-8
  • Molecular Formula
    C4H10OS
  • Molar Mass
    106.19
  • Appearance
    Colorless To Almost Colorless
  • Flash Point
    143°F
  • Boling Point
    59-61°C10mm Hg(lit.)
  • Type
    Synthetic Flavour Raw Material
  • Flavor Type
    Monomer
  • Place of Origin
    Shaan xi,china
  • Brand Name
    Baisfu
  • Certification
    KOSHER
  • Model Number
    BSF 3-Mercapto-2-butanol
  • Minimum Order Quantity
    1L
  • Packaging Details
    1 L/bottle, 25 L/drum, 200 L/drum
  • Delivery Time
    1-3days
  • Payment Terms
    L/C, D/A, D/P, Western Union, MoneyGram, T/T
  • Supply Ability
    5000L/week

Baisfu Supply 3-Mercapto-2-Butanol CAS 54812-86-1 for Edible Essence Food Essence

Product Description

 

traits: 3-mercapto-2-butanol is a colorless liquid.
use: 3-mercapto-2-butanol can be used as an edible essence.
Used as food essence

 

Synonyms

 

FEMA 3502
3-Sulfanylbutan-2-ol
2-Mercapto-3-Butanol
3-mercaptobutan-2-ol
3-Mercapto-2-butanol
3-MERCAPTOBUTAN-2-OL
2-Butanol, 3-mercapto-
2-Hydroxy-3-butanethiol
3-Mercapto-2-butanol,mixture of isomers
3-mercapto-2-butanol, mixture of isomers

 

 

Physico-chemical Propertie

Molecular Formula C4H10OS
Molar Mass 106.19
Density 0.999 g/mL at 25 °C(lit.)
Melting Point -100°C (estimate)
Boling Point 59-61°C10mm Hg(lit.)
Flash Point 143°F
Appearance liquid (estimate)
Color Colorless to Almost colorless
pKa 10.57±0.10(Predicted)
Storage Condition Room Temprature
Refractive Index n20/D 1.48(lit.)
MDL MFCD00010271
Use Used as food flavor

Baisfu Flavour – 3-Mercapto-2-butanol

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique

propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail

packaging.

Capacity :1 L

Our Products Advantages:

1,Stable - regarded as highly persistent in the environment. Incompatible with strong oxidizing agents.

2,Can be used as the basis of Synthetic Flavour & Fragrance

3,Organic synthesis intermediates can also be used as reagents for the study of agricultural plant resources

4,High purity, cost savings

5,Compatibility: has good compatibility and does not affect other properties of the product.

Flavor's Application Area

Baisfu Supply 3-Mercapto-2-Butanol CAS 54812-86-1 for Edible Essence Food Essence 0

 

GB 2760-1996 provides for temporary use of flavorants. Mainly used in the preparation of cocoa, chocolate and fried nuts and other types of flavor.
GB 2760-1996 provides for temporary use of flavorants. Mainly used in the preparation of cocoa, chocolate and fried nuts and other types of flavor. For cocoa, coffee, fried peanuts and other baked food flavor

Recommended dosage:

FEMA(mg/kg): Soft drink 5.0~10; Candy 5.0~10; baked Food 5.0~10; Cereal 2.0; Condiment 2.0; Meat and meat sauce 2.0; Dairy products 1.0; Soup 2.0.

Packing

Baisfu Supply 3-Mercapto-2-Butanol CAS 54812-86-1 for Edible Essence Food Essence 1

A: 1-10kg with double plastic bag inside,foil bag outside,finally with carton box

10-20kg with double plastic bag inside,carton box outside

>25kg double plastic bag inside,fiber drum outside

Net Weight: 25kgs/Drum Gross Weight: 28kgs/Drum

Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum

B:if liquid or paste form,then usually 170-200kg or 1ton drum,plsatic drum or iron drum.

Shelf Time

24 months store in a cool, dry place away from Moisture, Light, Oxygen, Delivery

Supply Ability

1000 Kilogram/Kilograms per Month

How to Order:

1. You list me items you want(Flavors and Quantity)and send me your mailed address including contact name, address information, contact phone, etc.

2. I send you the PI (Proforma Invoice) for price and payment details;

3. You pay through Western Union or PayPal or T/T,Trade Assurance;

4. I arrange the delivery then send you the tracking number.

Contact Us:

Baisfu Supply 3-Mercapto-2-Butanol CAS 54812-86-1 for Edible Essence Food Essence 2

o-2857
usafek-4812
USAF ek-4812
Benzthiazole
Benzothiazole
Benzothiazote
1,3-benzothiazole
Benzothiazole (6CI,8CI,9CI)
o-2857
usafek-4812
USAF ek-4812
Benzthiazole
Benzothiazole
Benzothiazote
1,3-benzothiazole
Benzothiazole (6CI,8CI,9CI)
is used to prepare cream essence and is the main raw material for the production of pyrazine spices. It is mainly used to prepare food essence, is the main flavor of cream essence, and can also be used in milk, cheese and other fragrances. Such as berries, caramel, chocolate, coffee, cherries, vanilla beans, honey, cocoa, fruity, bouquet, smoke, rum, nuts, almonds, ginger, etc.
GB 2760-96 stipulates that it is temporarily allowed to use edible spices. Mainly used to prepare cream, cheese fermentation flavor and coffee and other flavors.
It is used to prepare cream essence and is the main raw material for the production of pyrazine spices
It is mainly used to prepare food flavors. It is the main flavor of cream essence and can also be used in milk, cheese and other fragrances. Such as berries, caramel, chocolate, coffee, cherries, vanilla beans, honey, cocoa, fruity, bouquet, smoke, rum, nuts, almonds, ginger, etc. It can also be used in trace amounts in fresh fruit flavors or new flavors for makeup.
It is used to prepare various milk-flavored flavors. It is a flavorant for cream, margarine, dry cool and candy. Also used as gelatin hardener, photographic binder.
Acetoin
ACETOIN
Acetoion
FEMA 2008
DIMETHYLKETOL
2,3-BUTANOLONE
1-acetylethanol
Natural Acetoin
3-hydroxybutan-2-one
3-Hydroxy-2-butanone
3-hydroxy-2-oxobutane
Acetyl methyl carbinol
ACETYL METHYL CARBINOL
(3S)-3-hydroxybutan-2-one
(3R)-3-hydroxybutan-2-one
GAMMA-HYDROXY-BETA-OXOBUTANE
Acetoin (3-Hydroxy-2-butanone)
acetoin, mixture of monomer and dimer